


Philip Simmons, whose skill with the hammer and anvil elevated him from a humble working man to an artisan widely recognized as a national treasure, died Monday night. He was 97. The city was covered in white ribbons on every piece of iron he made for it!
The other two days were spent antiquing, checking out the open air market, seeing the aquarium and just general sight seeing. We enjoyed a ghost walk tour one evening that was enough to scare the pee out of you, luckily I had used the facilities right before it left!
Ghost tour pics.. SPOOKY!
The Oak Steakhouse was our favorite restaurant of the ones we visited. Great menu and wonderful food, way too much temptation when eating only 24 points per day, needless to say I went a little over. I chose the Spagattini with Spring Vegetable Primavera which was a tomato, asparagus, zucchini, squash, lemon zest, onions, garlic, fresh basil and olive oil type lasagna. It was good and I felt good about my choice.
My son had a 17 oz filet hamburger- I have never seen a burger this size in my life! He couldn't eat it all but somehow still had room for dessert. Once I saw these amazing deserts any WW thoughts flew out of my brain. Look at that chocolate cake and the cupcakes are served with a root beer float shooter- too cute! 
I ate dinner at Bubba Gumps one evening and ordered the peel and eat shrimp and a side salad- it was really good, I got half seasoned Cajun and half garlic, I liked both but preferred the Cajun. great dinner, low points! Really a fun place to take the kids, they had hula hoops and rubber duck races in a "stream" at the front of the outdoor eating area.
No comments:
Post a Comment